What we're roasting now
What the people say
"It's a juicy, caramel soaked apple flavor. Super light, super crisp. It's a really exotic, a really unique cup of coffee."
Breven Peters
Los Placeres, Nicaragua (Pour Over, Burr Ground)
"My favorite Kenyan... best brewed when you have time to enjoy it. Symmetrical, flawless beans. Thanks for the fast shipping!"
Ashley
Kenya AA, Mount Kenta (French Press, Machine Ground)
"Brew with a pour-over to get the big sweet cocoa and cinnamon. I drink this all day, and I’m done with big batch coffee, micro roasts are the future! Thanks."
Marcus Jones
Las Trincheras, Mexico (Pour Over, ?)
Roasted daily, shipped fresh
Your coffee comes fresh because we roast for quality, not volume. Reserve a bag, Get a subscription.
It's called direct trade
We make handshake deals with small farmers who know the land. Get organically grown, high-altitude varieties full of exquisite flavors.
Coffee With a Purpose
Small businesses are the future of honest commerce. Xenia Roastery wants to make a positive impact in Fort Worth.
"I like to roast coffee that tastes delicious, and makes people feel good"
- Justin McLaughlin, Founder & Head Roaster
"I like to roast coffee that tastes delicious, and makes people feel good"
- Justin McLaughlin, Founder & Head Roaster
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